My Rainbow Veg feast
My Rainbow Veg feast

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, my rainbow veg feast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Rainbow Veg feast is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. My Rainbow Veg feast is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook my rainbow veg feast using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Rainbow Veg feast:
  1. Take 1/2 Butternut Squash
  2. Take Handful loose Sweetcorn
  3. Take Handful sweet peas
  4. Make ready 2 tbls mixed colours Sweet bell peppers
  5. Prepare 1/4 Courgette chopped
  6. Prepare 4/5 small plum tomatoes
  7. Get 1 tsp Italian mixed herbs
  8. Prepare 1 sprinkle of Sea salt
  9. Take 1 pinch dried mixed peppers
  10. Make ready 2 tbls Sprinkle Virgin olive oil all over
  11. Prepare 1 dried veg stock sprinkled over
Instructions to make My Rainbow Veg feast:
  1. Blanch the veg and drain well.
  2. Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over.
  3. Add all the veg to a oven dish. Then add the peppers, salt, Italian herbs all over.
  4. Add to a preheated oven 170°C for 30 minutes.

So that is going to wrap this up with this exceptional food my rainbow veg feast recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!