Beetroot Khakhra
Beetroot Khakhra

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, beetroot khakhra. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beetroot Khakhra is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Beetroot Khakhra is something which I’ve loved my whole life.

BEETROOT KHAKARA (B crunchy) which is one of the most famous traditional Gujarati dish Khakhra (B Crunchy) can be made in different flavors and. tried out with other ingredients like with. Nazia Jhatpat Recipes Hello Everyone Welcome To Our You-Tube Channel For Easy ,Quick And Tasty Recipes. Do Like And Subscribe To Our.

To get started with this recipe, we have to prepare a few ingredients. You can have beetroot khakhra using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beetroot Khakhra:
  1. Prepare 1 bowl Wheat flour
  2. Prepare as per taste Salt
  3. Prepare 1/2 tsp Jeera
  4. Take 1/2 tsp Black pepper
  5. Make ready 2 tsp Methi leaves
  6. Prepare 2 tsp Oil
  7. Get as required Beetroot puree

It is served usually during breakfast. Khakhra is made in several varieties, such as methi (fenugreek), jeera (cumin), bajri, pudina, garlic, ajwain, pani puri. Buy Beetroot Chutney online from Spices of India - The UK's leading Indian Grocer. Free delivery on Beetroot Chutney (conditions apply).

Instructions to make Beetroot Khakhra:
  1. In bowl add wheat flour, salt, black pepper, oil, Methi leaves, mix it well
  2. Add the beet root puree gradually to make the dough like not too soft and not too hard. Roll out the roti very thin. Roast the Khakhra at very low Flame both the sides.
  3. Enjoy the Khakhra at the picnic.

Beetroot chutney recipe for rice, dosa, pongal, paratha or phulka. Learn to make andhra style Mostly I use it raw or lightly sauteed to retain the nutrients in the beets. This beetroot chutney is made in. Khakhra is a traditional Gujarati snack which is healthy, crispy and delicious on its own or with pickle or curd. The secret of making best diet methi khakhra lies in rolling thinnest possible roti and cooking on.

So that is going to wrap this up with this special food beetroot khakhra recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!