Korean Seafood Pancake
Korean Seafood Pancake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, korean seafood pancake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Korean Seafood Pancake is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Korean Seafood Pancake is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have korean seafood pancake using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Korean Seafood Pancake:
  1. Get 1 cup assorted seafood (squid, shrimp, clams & etc) cut into bite size
  2. Make ready 1 ts sesame oil
  3. Take 1 bunch scallions cut in half
  4. Take 1 egg lighly beaten
  5. Prepare 3/4 cup all purpose flour
  6. Take 1/4 cup rice flour
  7. Prepare 1/2 ts salt
  8. Get 1 ts minced garlic
  9. Get 1/2 ts minced ginger
Steps to make Korean Seafood Pancake:
  1. Prepare the seafood and scallions. Drain any excess water (wet ingredients will make the pancake soggy)
  2. Mix the all purpose flour, rice flour & salt in a large bowl. Add icy cold water and beaten egg into the mixture. Adjust the water until the batter is slightly thick but still runny.
  3. Add the seafood, minced garlic,minced ginger & scallions to the batter. Mix well
  4. Heat 2-3 tbs of oil on a non stick pan. Ladle 1/2 of the mixture on to the pan and spread evenly into a thin round shape.
  5. Cook over medium high heat until golden brown on the bottom. Carefully flip and cook until golden brown

So that is going to wrap this up for this exceptional food korean seafood pancake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!