Besan ke Laddoo
Besan ke Laddoo

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, besan ke laddoo. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Besan ke Laddoo is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Besan ke Laddoo is something which I have loved my whole life. They are nice and they look fantastic.

Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. Besan Barfi बिना चाशनी के बनाये बेसन की बर्फी बनाने का एकदम नया तरीका

To begin with this recipe, we must first prepare a few components. You can cook besan ke laddoo using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Besan ke Laddoo:
  1. Get 1 kg Besan/Chickpea flour
  2. Take Sugar Powder
  3. Take 1/2 kg Desi Ghee
  4. Prepare 2 Spoon Cardamom Powder
  5. Prepare Kaju or Any Dry fruits

This toothsome sweet is simple and quick to make and does not take too much of your time. besan ladoo are made and relished for festivals, family events and different occasions. Some people also serve besan ke ladoo as prasadam. All you need is patience while making besan ladoo. Besan ladoo recipe with step by step photos.

Instructions to make Besan ke Laddoo:
  1. Take a Kadhai put all the Besan or Chickpea flour Roast on low heat near about 15 min then add Desi Ghee 1/2kg and Roast again 30-40 min on low flame till the colour changes in to Golden
  2. Now after Roasting Besan Cool it down to luckewarm then add Sugar Powder, Cardamom Powder Mash it well the make the balls or shape gently with the help of palm.
  3. After making All Laddus cool it down completely decorate with Kaju or any other Dry fruits

Besan laddu is a popular ladoo made from gram flour, powdered sugar and clarified butter (ghee). It is one of the popular ladoo variety often made during. Besan Ladoo or Besan Ke Laddu- a popular north Indian sweets recipe, made during festivals or auspicious occasions. These gorgeous Besan ladoos are made using chickpea flour also known as. Besan Ladoo is one of the delicious, gluten-free Indian sweet.

So that’s going to wrap it up with this special food besan ke laddoo recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!