Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, caper sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Use this lemon sauce with baked or grilled salmon or tuna, chicken, or turkey cutlets. Click Play to See This Simple Lemon Caper Sauce Recipe Come Together. This rich lemon-caper sauce is very versatile, and can be used with a variety of light meats, poultry, and fish.
caper sauce is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. caper sauce is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have caper sauce using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make caper sauce:
- Make ready 3 tbsp butter
- Take 3 tbsp sour cream
- Take 2 tbsp capers
- Take 1/2 tsp lemon juice
- Get 1/4 tsp salt
Share: Rate this Recipe Gradually add the chicken stock, then the mustard, Worcestershire sauce and lemon juice, and stir until thick and smooth. Briny capers and anchovies and a touch of brightness from lemon make this sauce a winner with grilled or steamed artichokes. Treat your taste buds to this easy-to-make classic—bursting with Mediterranean goodness. It's satisfying served with the versatile sauce.
Instructions to make caper sauce:
- Melt butter in microwave.
- Add remaining ingredients and mix well.
- Serve warm.
Download Caper sauce stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. MAKE CAPER SAUCE: While the salmon is cooking, heat a small saucepan to medium with oil. Add garlic and saute for a minute, not letting it burn. Rich sauce prepared from shallots cooked with white wine, butter and capers and seasoned with fresh chopped dill. It suits for any kind of fish whatever it is boiled, fried or grilled.
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