Chilli con carne
Chilli con carne

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chilli con carne. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chilli con carne is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chilli con carne is something that I’ve loved my whole life.

Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Чили нон карне (Chili non carne). Автор: Freigraf Trostsky. A quick and easy chilli con carne recipe from Jamie Oliver. Simple chilli con carne is a favourite, and this one's a real crowd-pleaser.

To begin with this recipe, we have to first prepare a few components. You can cook chilli con carne using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chilli con carne:
  1. Make ready 200 g beef mince
  2. Make ready 100 g lentils, prepared
  3. Take 2 onions chopped
  4. Take 1 red pepper
  5. Prepare 3 garlic gloves, chopped
  6. Prepare 1 x 400g tin kidney/pinto/black
  7. Make ready 400 g tin tomatoes
  8. Make ready 1 tsp chilli powder
  9. Get 2 tsp oregano
  10. Make ready 2 tsp cumin
  11. Get 285 ml veg stock
  12. Prepare Serve with rice

This is a British chilli con carne, and it's just as good. I also realise that we spell 'chilli' differently to you folks in the US who spell it 'chili' and that is fine of course, but I thought i'd mention it, just in case. "Chili con Carne". Three little words that describe such a wonderful meal. It literally translates from Spanish to Chili con carne originated in the region spreading Southern Texas and Northern Mexico.

Instructions to make Chilli con carne:
  1. With some olive oil, fry mince until brown then add onion, peppers, garlic and spices
  2. Add tin tomatoes and lentils, after a few minutes add veg stock
  3. Add bean of your choice
  4. If necessary thicken with corn flour, instructions on google
  5. Let simmer and heat accordingly. In future I think some sweetcorn could be a nice addition

At chili suppers, this chili con carne recipe always disappears first! It's nice at home, too, since the longer it sits in the refrigerator, the better the taste Chili con Carne Recipe photo by Taste of Home. Reviews for: Photos of Chili con Carne II. Chilli con carne is originally a southern Texas dish that has been adopted and adapted quite heavily. It's essentially a stew of meat and spices, served with or without beans depending on which recipe.

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