Just Cabbage & Eggs
Just Cabbage & Eggs

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, just cabbage & eggs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Just Cabbage & Eggs is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Just Cabbage & Eggs is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have just cabbage & eggs using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Just Cabbage & Eggs:
  1. Make ready 1/2 Cabbage
  2. Prepare 4-6 Eggs
  3. Prepare 2 tablespoons Vegetable Oil
  4. Get 2 tablespoons Sake
  5. Take 1/4 cup Water
  6. Get 1 teaspoons Asian Chicken Bouillon Powder
  7. Make ready Salt & White Pepper
  8. Take 1/2 teaspoon Potato Starch
  9. Take 2 teaspoons Water
  10. Get 1-2 Spring Onion *finely chopped
Instructions to make Just Cabbage & Eggs:
  1. Cut Cabbage into 3 to 4cm size. Crack the eggs into a medium mixing bowl, add a pinch of Salt and whisk lightly.
  2. Heat Oil in a large frying pan over medium to hight heat, cook Eggs quickly just like cooking ‘scrambled Eggs’. Remove the cooked eggs onto a plate and set aside.
  3. Add Cabbage to the frying pan and stir fry over medium heat, add Sake to help steam cook the cabbage. Then add Water and Chicken Bouillon Powder.
  4. When Cabbage is cooked, thicken the liquid with Potato Starch and Water mixture, but you might need only small amount of it. It all depends how much liquid you have. Salt & Pepper to season.
  5. Add the cooked Eggs and gently combine. Sprinkle the chopped Spring Onion and serve.

So that is going to wrap it up with this special food just cabbage & eggs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!