Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, the grinch almond snow balls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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The Grinch Almond Snow Balls is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. The Grinch Almond Snow Balls is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have the grinch almond snow balls using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make The Grinch Almond Snow Balls:
- Take A. Melted
- Take 400 g Ghee
- Get 100 g Butter
- Prepare B. Combine & Mix
- Make ready 600 g flour
- Take 240 g milk powder
- Prepare 100 g castor/fine sugar
- Get 50 g almond meal
- Make ready 2 tbsp pandan paste
- Make ready (Or use green food colouring + pandan essence)
- Prepare C. To Coat (optional)
- Take 2 tbsp icing sugar (adjust to taste)
- Get 4 tbsp full cream milk powder
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Steps to make The Grinch Almond Snow Balls:
- Melt ingredients in A and set aside.
- Combine all dry ingredients in B and add in melted butter and ghee (A). Mix ingredients well to form a soft dough. Scoop 1/2 a tablespoon of the dough and roll it into a smooth ball. Place these balls on a baking tray lined with parchment paper.
- Preheat oven to 160°C. Bake cookies for 10 minutes or until the bottoms are lightly browned. Remove from the oven and leave cookies to cool on baking trays before transferring them to a cooling rack. Hot cookies are very soft but they will firm up once cool.
- Next, roll completely cool cookies in milk powder and icing sugar mixture. Store in an airtight container. Store with or with out milk-sugar coating.
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