Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, mini pear almond cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mini Pear Almond Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mini Pear Almond Cake is something which I have loved my whole life.
This Italian Pear Almond Cake is not a cake with pears in it, but more pears with some cake in it. Perfect for any time of day. As I mentioned in my last post, I am currently recovering from some.
To begin with this recipe, we must first prepare a few ingredients. You can cook mini pear almond cake using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mini Pear Almond Cake:
- Take 60 gr Butter room temperature
- Make ready 2 tablespoons Honey
- Make ready 1/2 teaspoon Vanilla
- Make ready 1 egg
- Take 25 gr Self Raising Flour
- Take 50 gr Almond flour
- Get 2 tablespoons milk/cream. I use almond milk
This almond and pear cake has finely ground almonds and fresh pear slices soaked in amaretto liqueur creating a delicate cake for the fall season. Pear cake topped with almonds (Torta di pere e mandorle). This delicious pear cake is an Italian classic and is lovely with a cuppa or served with cream as a dessert. Any ripe but firm pears will work.
Steps to make Mini Pear Almond Cake:
- Preheat Oven 170. Beat together Butter and honey.
- Add Vanilla and Egg. Mix
- Add Self Raising Flour and Almond Flour. Mix slowly and not too much. Now put the mix butter into your baking tray. Don’t forget to put the slice pear on top.
- And ready to Bake for 30 - 40 minute. If you like you can Sprinkle with sugar powder when it’s cold. Enjoy
Toss pears with juice of half a lemon and set aside. Pear And Almond Tart Pear Tart Canned Pears Tart Dough Mini Tart Sweet Pie Mini Foods Galette A Food. This CHOCOLATE ZUCCHINI CAKE is so moist and decadent! It's topped off with my mama's famous fudgy frosting. Dice the remaining cake for use with the other recipes like this Almond Cake, Ricotta and Cherry Trifle.
So that is going to wrap this up for this special food mini pear almond cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
