Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, khaja. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Khaja is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Khaja is something that I have loved my entire life.
Khaja is an Indian dessert believed to have originated from the eastern parts of the former state of Oudh and the former United Provinces of Agra and Oudh. Chiroti, also known as khaja, this is a crispy sugar coated puri a delicious snack. Chiroti is a traditional Maharashtrian delicacy.
To get started with this particular recipe, we have to prepare a few components. You can cook khaja using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Khaja:
- Take 2 cups all purpose flour
- Make ready 1 bowl sugar syrup(thick)
- Make ready 1/2 tsp salt
- Take As needed corn flour and oil
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Steps to make Khaja:
- Knead a dough with salt,oil and water
- Now roll three four chapatis
- Spread one chapati and sprinkle corn flour and place the other chapati and sprinkle cornflour and now cover again and follow the same instructions
- Now fold it tight and cut into small pieces
- Deep fry and dip into sugar syrup serve as you like
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So that’s going to wrap it up for this exceptional food khaja recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
