Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vavishka واویشکا. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Trust. طرز تهیه واویشکا ( غذایی گیلانی ). Vavishka Recipe - Cooking with Vida طرز تهیه واویشکا - آشپزی با ویدا For detailed recipe visit my blog http طرز تهیه واویشکا گوشت چرخ کرده ،خوشمزه، سریع آسان. نفیسه خاتون. Vavishka is a traditional Iranian dish originating from Gilan.
Vavishka واویشکا is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vavishka واویشکا is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vavishka واویشکا using 13 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Vavishka واویشکا:
- Prepare 400 g minced beef or lamb
- Prepare 4 large tomatoes, finely grated or pureed
- Take 1 large onion, finely chopped
- Prepare 2 eggs
- Take 2 tbsp tomato paste
- Make ready 3-4 medium potatoes, peeled and chopped
- Get 2 cloves garlic, grated
- Take 1/2 cup water
- Prepare 1 tsp turmeric
- Make ready 1/2 tsp chilli
- Get 1/2 tsp paprika
- Prepare to taste salt
- Take Olive oil
Among the local foods of the north (especially Gilan), it can be noted that Anarabij, Shoshandaz, Shirin Tareh, Chakhshmatma, Nazhchatun, Loongi, Vavishka, Sour Sami, Kholi Azhash, and others. واویشکا ی گوشت چرخ کرده ،غذائی گیلانی،خوشمزه وآسان باطعمی عالی باآشپزخانه فریبا. Apodos, fuentes geniales, símbolos y etiquetas relacionadas con Vavishka. Crea buenos nombres para juegos, perfiles, marcas o redes sociales. Envía tus apodos divertidos y gamertags geniales y. خوراک را داخل ظرف بریزید و بهمراه نان یا برنج سرو کنید ( پس از اضافه کردن بادمجان و سیب زمینی دقت کنید که خوراک واویشکا را بیش از حد مخلوط نکنید تا سیب زمینی ها له نشوند ).
Steps to make Vavishka واویشکا:
- Ingredients
- Heat the oil in a saucepan. Add diced onion and fry it until tender. Add spices including: turmeric, paprika, pepper and fry them for 1-2 minutes until aroma of spices developed.
- Add grated garlic, and the minced beef in and fry until the meat browns.
- Next, add puréed tomatoes and tomato paste to the meat and season with salt. Give a good stir and then add ½ cup water. Simmer for 10-15 minutes on a low heat.
- Meanwhile, heat the oil in a separate pan. Add diced potatoes. Season with salt and pepper and fry them until crispy.
- Now vavishka is already prepared, and it is time to add eggs. we should add eggs. Crack eggs on the meat and gently break the eggs and sprinkle some salt. So, You do not need scramble the eggs, just chunks. put the lid on the pan and allow to cook the eggs for 2-3 minutes.
- That’s it and our vavishka is ready. - Traditionally, vavishka is served with rice or flat naan bread (or go with any bread you love it).1. 1. 1.
So that is going to wrap this up with this special food vavishka واویشکا recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
