Black grapes-Black currant icecream
Black grapes-Black currant icecream

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, black grapes-black currant icecream. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Black currant ice-cream recipe - Prithas Yummy n Tasty Cooking Class Looking for a new ice cream flavor? What about homemade blackcurrant ice cream? This refreshing summer treat will definitely.

Black grapes-Black currant icecream is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Black grapes-Black currant icecream is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have black grapes-black currant icecream using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Black grapes-Black currant icecream:
  1. Take 150 gms Black grapes
  2. Make ready 1 tsp vanilla essence
  3. Prepare 1 tbsp Black currant or raisins
  4. Prepare 1/2 litre milk
  5. Make ready 1/2 Cup fresh cream
  6. Get 4 tbsp +2 tbsp sugar
  7. Make ready 1 tbsp corn flour
  8. Prepare 2-3 Black Raisins to garnish

This year I discovered them at the local grocery store and bought a few to experiment with. This recipe can also be made with frozen black currants. For this recipe I used frozen black currants, because a friend gifted me. Black currant flavor is hubby's favorite one.

Instructions to make Black grapes-Black currant icecream:
  1. First of all, take 4 tbsp milk in a bowl and Soak Raisins in it for 15-20 mins. In another bowl take cornflour and mix 2 tbsp milk to make it's slurry. Keep 2-3 Black grapes aside and Chop rest each into half. Take Chopped grapes in a pan, add 1 cup water and 2 tbsp sugar. Mix and let it cook on low flame for 5-7 min till soft.off the flame and let it cool.
  2. On another gas heat remaining milk in a pan. Add 4 tbsp sugar. Stir well on medium flame till sugar dissolves. When it starts boiling, make the flame low and allow it to boil on low flame.when milk reduces to almost half, add cornflour slurry and stir till it mix well and milk becomes thicker.off the flame. In a blender jar add grapes mixture and Soaked Raisins milk mixture and blend till fine mixture is formed. Strain it through a strainer.
  3. In the milk mixture add vanilla essence and mix well.When it cools, add fresh cream and grape mixture and blend it till smooth.
  4. Take out the ice cream mixture in a bowl. It gives a very nice purple colour. Pour this mixture in an airtight container and keep in the freezer for 6 hours till it sets hard. After that take it out, break into pieces, again put in a blender jar and whip nicely till soft and fluffy.or beat with an electric beater. Pour the mixture in the same container, keep in the freezer for 8 hours.
  5. After 8 hours, Black grapes icecream is ready.Serve in icecream Cups and garnish with chopped grapes pieces and Serve.

I had a packet of currants lying in the fridge from christmas. So i thought of making ice cream using that. Luckily i had purple food colour on hand so added that and made this. It was delicious, it had deep black currant flavor. This tasted very different from the store bought ones.

So that’s going to wrap it up with this exceptional food black grapes-black currant icecream recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!