Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, leftover mayo chapati. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Leftover Mayo chapati is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Leftover Mayo chapati is something that I’ve loved my entire life. They’re fine and they look fantastic.
Paneer Mayo roll with leftover chapati Kirthi Cravings A Recipe for Leftover Chapati To convert the old chapatis into the "chips" for your chip and dip, cut them into triangles and lay on a lightly greased baking sheet/ tray. Place the baking sheet or tray in the oven and bake the flatbread until it is crisp and lightly golden. this recipe of the chapati sandwich is truly a leftover recipe. this is because the roti or chapati used for this recipe has to be slightly hard compared to fresh rotis. this is due to the fact that the stuffing used contains moist and when stuffed to fresh rotis it would turn soggy and mushy. most of the other leftover recipes can be made with freshly prepared hero ingredients, but this.
To begin with this recipe, we have to first prepare a few ingredients. You can have leftover mayo chapati using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Leftover Mayo chapati:
- Get 1 leftover chapati
- Make ready 1/4 onion chopped
- Prepare 1/4 tomato chopped
- Make ready 1/2 cucumber chopped
- Make ready 1 spoon mayonnaise
- Get 1/2 spoon ketchup
- Take 1/4 spoon green chilli sauce
Fold the Roti into half and repeat the same process on the half side which is face you. Fold that into half as well. Doing this will give you two pockets.(check out my video will be easier for you to. Easy recipe made with leftover chapati.
Steps to make Leftover Mayo chapati:
- Take a bowl and add all the ingredients to create the mixture.
- Take a leftover chapati spread mayo mix on it and fold it in half. Grill it in an electronic griller till golden brown. Serve it with ketchup and tea.
I always have leftover chapati after mealtime and it becomes dry over time. I do a stir-fry, chapati upma or kothu with leftover chapati. Its a wonderful way to give life to dry chapatis. I make it all the time for my sons lunch box and he loves it. It's back, Leftover chapati recipe is back.
So that’s going to wrap this up for this exceptional food leftover mayo chapati recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
