Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sig's dutch stamp pot. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sig's Dutch Stamp Pot this is a great all in one pot meal. :-) (L) :ohyeaah. Sig's Dutch Stamp Pot this is a great all in one pot meal. :-) (L) :ohyeaah. See great recipes for PA Dutch Chicken Pot Pie too!
Sig's Dutch Stamp Pot is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Sig's Dutch Stamp Pot is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sig's dutch stamp pot using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Dutch Stamp Pot:
- Take 3 lb potatoes, peeled cut into even cubes
- Get 500 grams Kale, Savoy Cabbage or Collard Greens or any other darkgreen cabbage, washed and taken of ribs
- Take 1 large spanish onion, chopped finely
- Get 5 fresh green spring onions (scallions) chopped use all of the onion except the root end
- Make ready 2 bay leaves
- Take 2 tbsp butter
- Prepare 1/2 cup milk
- Make ready 1 pinch each salt, pepper and a pinch of nutmeg
- Prepare 1 pork sausage ring or bratwurst (optional)
Everywhere.-The Dutch like to dress their kids in colorful. The traditional dish Stamppot consists of mashed potatoes and vegetables served alongside a small serving of meat. Although this diet is healthy in itself, one additional factor in staving off. Many translated example sentences containing "smoked ham" - Dutch-English dictionary and search engine for Dutch translations.
Steps to make Sig's Dutch Stamp Pot:
- Prepare the potatoes by peeling them and cutting them into small chunks,chop the onions,and the kale
- Put all ingredients except butter and milk into a pot, just cover with water,do keep an eye out that it not burns, boiling should take about 20 -30.minutes depending on potatoes used. Add a little extra boiled water if evaporates to quick.
- Add the pork sausage ring,or fry the bratwurst if using
- Boil until potatoes are soft, remove bay leaves.
- When done and water has almost evaporated, remove sausage and mash the mixture. Alternatively you can boil the potatoes separately from all the other ingredients. When all the other ingredients are almost soft.puree them roughly to get a finer consistency and then lift under the mashed potatoe
- Add the butter and then the milk bit by bit until consistency you desire is reached
- Slice the sausage,serve with stamppot.
- This dish can be made with any vegetable really and is particularly good with sauerkraut.
Dutch Recipes Dog Food Recipes Typical Dutch Food Netherlands Food Dutch People Going Dutch Low Fodmap Sweet Memories Delish Lækre Glutenfri Julesmåkager Helsebixen.dk Vi har samlet de fem bedste opskrifter på traditionelle småkager, som hører sig til i julen. Stamppot er den helt traditionelle hollandske ret: Kartofler kogt med andre grønsager, fx gulerødder, løg og surkål, som derefter moses sammen (stampes). Det kan serveres for sig selv, men typisk er det dog sammen med kød, fx i form af en rookworst (røget pølse) eller med stegt bacon. Hit a street market for herring sandwiches, syrup-filled stroopwafels, or fries slathered with mayonnaise.
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