Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, methi mathri. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Methi Mathri Recipe (with Step by Step Photos). Mathri is a traditional North Indian style crispy cracker generally prepared and feasted upon during festivals like Diwali and Karwa Chauth. Crispy Baked Methi Mathri - the baked version of the traditional mathri is easy to make and a healthier alternative to the fried ones!
Methi Mathri is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Methi Mathri is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook methi mathri using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Methi Mathri:
- Prepare 1 cup wheat flour
- Prepare 2 tsp oil
- Get 1 tsp Jeera/cumin seeds
- Take 1 tsp ajwain/carom seeds
- Make ready 1 tsp black Pepper powder
- Make ready 2 tsp Dry roast kasuri methi
- Get 2 tbsp semolina
- Prepare To taste Salt
- Prepare as needed Water
Mathri recipe with step by step photos - mathri or mathiya or mathari This recipe is for Punjabi style mathri which is flaky and is spiced with ajwain (carom seeds), kali mirch (black pepper), kasuri methi. Home » KhanaKhazana » Methi Mathri. How to make Methi Mathri -. Crispy Indian fried dough snack - perfect with chai.
Steps to make Methi Mathri:
- Take wheat flour in bowl add semolina, oil,jeera,ajwain,kasuri methi, paper powder, salt. Mix them gently
- Add some water and make medium hard dough.Rest the dough for 5-10 min
- Take a small ball of dough and roll them like roti and cut it into your favorite shape
- You can deep fry them or bake in microwave at 180°c for 15 min
- Sprinkl chat masala on it for good taste and serve
Today's Methi Mathri recipe is flavorful and when served with mirchi ka achar it is addictive. Methi mathri recipe with step by step photos. Mathri is a kind of flaky salted Methi mathri recipe is just the addition of dried methi(kasoori methi) to the plain mathri dough. It is very flavourful and tasty. Methi Mathri Recipe is a perfect tea time Indian snack, simply made with all-purpose flour, besan and fenugreek leaves.
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