Keto Almond Butter & Chocolate Fat Bomb
Keto Almond Butter & Chocolate Fat Bomb

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto almond butter & chocolate fat bomb. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Keto Almond Butter & Chocolate Fat Bomb is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Keto Almond Butter & Chocolate Fat Bomb is something which I have loved my whole life.

Our keto almond butter recipe is so simple, you'll wonder why you ever bothered buying pre-made jars at the store. Almond Butter Keto Verdict: It's Great If You're Smart About It. Nut butters and almond butter can be a saving grace in the snack aisle when you're on a ketogenic diet, but you have to do your homework.

To begin with this recipe, we have to prepare a few ingredients. You can cook keto almond butter & chocolate fat bomb using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Keto Almond Butter & Chocolate Fat Bomb:
  1. Make ready 3/4 Cup Almond Butter
  2. Prepare 1/4 Cup Cocoa
  3. Take 3 Tablespoons Erythritol
  4. Prepare 2 Tablespoons Coconut Oil
  5. Prepare 1 Tablespoon Butter

Very new to keto (as in just starting today) and I've noticed on all these keto grocery lists that almond butter is a good fat to consume. Question is, since I'm not going to spread it on an apple or some. Almond is a keto-approved kind of nut that is rich in vitamins and an anti-oxidant. Place almonds, almond butter, and stevia in a food processor.

Instructions to make Keto Almond Butter & Chocolate Fat Bomb:
  1. Add Almond Butter and 1 Tablespoon of Coconut Oil to a Saucepan and heat gently until the mixture is runny enough to pour or easily scoop.
  2. Stir in Erythritol.
  3. Pour/Scoop the mixture into miniature paper muffin cases and place in refrigerator for 15 minutes.
  4. Melt the remaining Coconut Oil along with Butter in a Saucepan.
  5. Add the Cocoa Powder and remaining Erythritol.
  6. Take the Almond Butter bases from the refrigerator and pour the chocolate mixture over the top of each base.
  7. Refrigerate for 30 minutes.
  8. Store in refrigerator in an airtight container for up to 1 week.

With our Keto almond butter cookie dough, anything is possible! And you don't have to worry, there's no eggs in this cookie dough so it's safe for everyone. Free carb counter and keto diet tracker for the low carb and ketogenic diet. This smoothie is deliciously satisfying with raw cacao powder, almond milk and almond butter. Whip up these keto chocolate almond butter popsicles featuring almond butter and heavy cream, with a dark chocolate drizzle.

So that is going to wrap it up for this exceptional food keto almond butter & chocolate fat bomb recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!