Vegan Banana and Oat Pancakes
Vegan Banana and Oat Pancakes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan banana and oat pancakes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan Banana and Oat Pancakes is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Vegan Banana and Oat Pancakes is something which I have loved my whole life.

These oat flour pancakes are perfect for breakfast or as a healthy dessert. What do you normally eat for breakfast? Easy, fluffy, tender, naturally sweetened, and the perfect healthier breakfast or dessert!

To begin with this recipe, we must prepare a few components. You can have vegan banana and oat pancakes using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Banana and Oat Pancakes:
  1. Get 50 g Plain Flour
  2. Make ready 50 g Self-raising Flour
  3. Get 50 g Oats
  4. Make ready 2 ripe Bananas
  5. Take 1 1/2 tbsp Vegan butter (and a bit more for frying)
  6. Get 200 ml Alternate milk (I used oat)
  7. Prepare 1 tsp Baking powder
  8. Get 1 1/2 tsp Cinnamon
  9. Prepare Pinch Salt
  10. Get 1 cap of Vanilla Extract
  11. Make ready Icing Sugar- to your own taste

These Easy Vegan Oat Banana Pancakes are also gluten free. This recipe for Easy Vegan Oat Banana Pancakes are all made in the Vitamix. Health Benefits - Vegan Banana Pancakes. Getting a banana down you is never going to hurt - just think of all that lovely fiber and Starting the day with a good blood-sugar balance is a reward your body will reap for the whole day.

Steps to make Vegan Banana and Oat Pancakes:
  1. Whizz (or mash) up the banana and vegan butter. Whizzing gives the pancakes a smoother texture, whereas mashing gives you more lumps of banana flavour. When combined, add the oats and salt.
  2. In a large bowl sift the flour, baking powder and cinnamon. Take the banana mixture and add into the dry ingredients. Add the milk. Mix the ingredients until they're well combined; the batter should become quite thick. Add icing sugar if needed.
  3. Heat up a non-stick pan with a small amount of oil. When smoking hot dollop the pancake mix into the pan- use about 3 tablespoons. Flip the pancake and keep on the heat until both sides are golden brown and evenly cooked. Push on the top of the pancakes with the spatula to make sure they are cooked through.
  4. When done put the pancake onto a plate beneath a tea-towel to keep warm. Repeat until the batter is used up, you might need to add more oil between pancakes. Serve with what you like, I love these pancakes with banana, strawberries, maple syrup and pistachio.

The magnesium contained in oats also cuts your. They have additional fibre, nutrients and vitamins from the banana and the. Healthy Banana Oatmeal Blender Pancakes. skip to recipe. These hearty banana pancakes make for a breakfast that feels comforting and decadent, but is really far from it. Using my high-powered blender, I grind them into a nice, fluffy oat flour.

So that is going to wrap it up with this special food vegan banana and oat pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!