Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oven roasted brussels sprouts. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oven Roasted Brussels Sprouts is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Oven Roasted Brussels Sprouts is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook oven roasted brussels sprouts using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oven Roasted Brussels Sprouts:
- Take Brussels sprouts
- Get Olive oil
- Take Balsamic vinegar
- Prepare Sea salt
Steps to make Oven Roasted Brussels Sprouts:
- Clean Brussels sprouts and remove tough part of stem.
- Toss in a pan with just enough olive oil to coat.
- Cook in 350 degree oven till tender (about 40 minutes).
- Toss with 1 or 2 Tbsp balsamic vinegar, depending on how many Brussels sprouts you have used.
- Salt to taste using a sea salt grinder.
- Enjoy!
So that’s going to wrap it up for this exceptional food oven roasted brussels sprouts recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
