Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, brussels sprouts soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Brussels sprouts soup is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Brussels sprouts soup is something which I’ve loved my entire life.
Turn fresh Brussels sprouts into an amazingly smooth and satisfying soup with this easy recipe of sprouts, shallots, chicken broth and celery. So simple, so easy, so quick - a delicious budget-friendly brussels sprouts recipe for all you soup lovers out there. Skinnytaste > Egg Free Recipes > Roasted Brussels Sprouts and Cauliflower Soup.
To get started with this particular recipe, we must first prepare a few components. You can have brussels sprouts soup using 9 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Brussels sprouts soup:
- Take 250 Brussels cabbage, slices
- Take 25 g butter
- Get 2 smoked bacon, diced
- Get 1 onion, roughly chopped
- Make ready 1 large potato, diced
- Prepare 1 litter chicken stock
- Prepare 100 g ground almond
- Take 1 Tsp nutmeg
- Get to taste Salt- chilli
Add brussels sprouts and stock and bring to boil. Brussels sprouts, rice, and perhaps some white beans. I was planning a soup for dinner, but there I harvested the biggest of the mushrooms and used them as the basis of this main-dish soup. Simple and delicious Brussels sprouts recipe!
Instructions to make Brussels sprouts soup:
- Heat the butter in a saucepan, add chopped onion and fry for 5 minutes until softened.
- Add diced bacon and potato. Fry gently. Toss in the butter and allow frying for 5 minutes.
- In a pot, pour one litter chicken stock, add ground almond,
- And all the spices: nutmeg, salt and chilli
- Add Brussels cabbage(keep a little bit of cabbage for garnishing),
- And fried ingredients. Cover the pot and simmer for 20 minutes. Then puree in a blender.1. 1. 1. 1. Ingredients
Lightly steamed or boiled Brussels sprouts, mixed with sautéed onions, butter, and toasted almonds. The Brussels Sprouts Soup recipe out of our category Vegetable Soup! View top rated Brussels sprouts in soup recipes with ratings and reviews. Brussel Sprouts In Beer Batter, Brussel Sprouts In Pecan Sauce, Brussels Sprouts In Cheddar Horseradish Trim the Brussels sprouts of any discolored outer leaves and cut an "x" in their bases before In a soup pot over medium heat, melt butter. Add shallots and cook until soft.
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