Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, meatball sub. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Top with shredded cheese and place under subs under broiler to melt cheese. Top with shredded basil or arugula and serve. After putting the meatballs on the subs I served the remaining spaghetti sauce in bowls for dipping.
Meatball Sub is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Meatball Sub is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatball sub using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Sub:
- Get 1 box meatballs (64 total)
- Make ready 2 tbsps olive oil
- Prepare .5 tsp minced garlic (purchased jar)
- Take 4 oz minced white onion
- Take 14 oz can of tomatoes, with juices
- Get 14-16 oz can of tomato sauce
- Prepare 1 small can of tomato paste
- Prepare Generous dashes of Italian seasoning
- Make ready to taste Pepper,
- Make ready 8 sub or panini buns
- Get Grated mozzarella cheese
The meatballs for this sandwich were so tender and juicy! I was worried they might dry out in the crock pot, but they were moist and had a lot of flavor. I served these on whole wheat french rolls, but next time I think I'll serve them. These meatball subs are so simple to make and the perfect way to use up leftover meatballs.
Instructions to make Meatball Sub:
- Read the instructions for cooking the meatballs and prepare them accordingly.
- While the meatballs are cooking, place a large pot on the stove and turn the heat to medium. Put in your olive oil, onions, and garlic, and stir for 1 to 2 minutes.
- Wipe the tops of all cans and combine the tomatoes, sauce, and paste in the pot. Use a long wooden spoon to scoop under and bring the sauce to the top, like a gentle toss. Season with Italian herbs and black pepper.
- When the meatballs are done, add them to the sauce and do the tossing motion until coated.
- Prepare your bread by cutting it almost all the way through. Scoop 5-8 meatballs inside each one, add a spoonful of sauce using a soup ladle, and sprinkle on the cheese. Turn on your oven's broiler and broil your sandwiches for 2 minutes, or until the cheese begins to melt. Don't leave the oven at this part.
- Remove your masterpieces from the oven and plate them with a side salad or crudites.
They are one of our favorite quick and easy dinner recipes. Scroll down for the printable meatball sub recipe. In a small pan over medium heat, combine meatballs and marinara sauce. For the meatball sub recipe, place meatballs in slow cooker. Top with tomato sauce, garlic salt, and italian seasoning.
So that’s going to wrap it up with this special food meatball sub recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
