Cottage cheese(paneer)curry
Cottage cheese(paneer)curry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cottage cheese(paneer)curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cottage cheese(paneer)curry is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cottage cheese(paneer)curry is something which I’ve loved my whole life.

paneer curry recipe with step by step photos. rich and delicious cottage cheese curry made in an onion-tomato-cashew base. addition of onion paste does make a difference to the overall taste and flavor of the paneer curry. paneer masala gravy is best served with chapatis, rotis or naan. you can also serve this paneer curry with plain rice or jeera rice or masala rice or biryani rice. Butter Paneer is the vegetarian version of the classic Butter Chicken! It's creamy, smooth and a delicious curry that's also mildly-spiced!

To begin with this particular recipe, we must prepare a few ingredients. You can cook cottage cheese(paneer)curry using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cottage cheese(paneer)curry:
  1. Make ready 250 gm cottage cheese (paneer) diced
  2. Make ready 1 small brown onion(chopped)
  3. Prepare 3 green chillies(chopped)
  4. Prepare 1 n half tomatoes(roughly cut)
  5. Get 2 cloves garlic
  6. Get 10 gm ginger
  7. Prepare 2 pcs bayleaf
  8. Prepare 4 stripes coriander
  9. Take 1 tea spoon cumin powder
  10. Get 1/2 tea spoon chilly powder
  11. Prepare Salt (to taste)

Mutter paneer is great side dish in a non-vegetarian meal but also the perfect main dish in a vegetarian one. #Paneer Gravy # Cottage Cheese Gravy #Paneer Curry #Cottage Cheese Curry Along with paneer, you can also add some steamed green peas and potatoes in the recipe. Paneer is Indian cottage cheese, or just cottage cheese in general but it's called paneer in Hindi. Masala refers to a thick, spicy gravy that the paneer cubes are infused into. This recipe is quite literally the most delicious paneer recipe you'll ever try - AND it's also the easiest one!

Steps to make Cottage cheese(paneer)curry:
  1. First get everything ready for curry.
  2. Secondly,shallow fry paneer (Cottage cheese) in oil n soak it in salty warm water so the cottage cheese (paneer)will be soft)
  3. Thirdly,heat the pan n put 2 tb spoon oil.after the oil is hot first put bayleaf following WD chopped onion n green chilly saute till light brown.Adding more tomatoes n sprinkle with turmeric powder,cumin powder, chilly powder,salt n ginger garlic paste.cook it well till it's soften.let it be cool down for while n blend it as thick sauce.
  4. Lastly,put the blended sauce in a pan in a low flame n add paneer(cottage cheese) squeezing all the water.stir the paneer with sauce for 2-3minutes n it looks ready.just garnish curry WD coriander.we can eat this curry with basmati steam rice, roti or naan.Its perfect for vegetarians😋

Badami paneer is a rich and exotic Indian curry that you've got to try if you love Indian Vegetarian curries. Paneer i.e Indian cottage cheese is cooked in aromatic almond based sauce and Indian spices. Matar Paneer - Easy Home Style. ABOUT Low Fat Cottage Cheese Curry - Shahi Paneer RECIPE. Everyone loves cottage cheese in any form.

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