Vanilla Flan Chocolate Cake
Vanilla Flan Chocolate Cake

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vanilla flan chocolate cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vanilla Flan Chocolate Cake is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Vanilla Flan Chocolate Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook vanilla flan chocolate cake using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Vanilla Flan Chocolate Cake:
  1. Prepare Cake
  2. Take 150 grams softened butter
  3. Get 110 grams light brown sugar
  4. Prepare 3 eggs
  5. Make ready 140 grams plain flour
  6. Prepare 40 grams chocolate powder
  7. Take 1 tbsp baking powder
  8. Make ready 100 ml whole fat milk
  9. Get liquid caramel
  10. Take Pudding
  11. Get 4 eggs
  12. Make ready 1 tin condensed milk
  13. Prepare 2 equal amounts of full fat milk. (use the condensed milk can to measure).
  14. Prepare 1 tbsp vanilla extract
Steps to make Vanilla Flan Chocolate Cake:
  1. Preheat the oven to 180c.
  2. To make the cake, stir together well the butter, sugar and eggs.
  3. Next add in the flour (shifted) and baking powder. Continuously stirring.
  4. Add the chocolate and stir well, then add in the milk and again stir the mixture.
  5. I suggest using a deep round spring form baking tin, grease with liquid Caramel, then pour in the mixture. Set aside.
  6. To make the pudding, beat the eggs, condensed milk, full fat milk and vanilla together.
  7. Very carefully and slowly pour the pudding mixture on top of the cake mixture.
  8. Fill a deep tray with 1/3 of water and carefully place the tin on top. (Bain Marie method).
  9. Transfer to the preheated oven and bake for 1 hour.
  10. Remove tin from the oven and let it cool.
  11. Only remove the chocolate pudding cake from tin when it is luke warm or completely cold. Transfer to a round tray.

So that is going to wrap this up with this exceptional food vanilla flan chocolate cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!