Coconut Milk Chapati #coastalcoconutdishchallenge
Coconut Milk Chapati #coastalcoconutdishchallenge

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, coconut milk chapati #coastalcoconutdishchallenge. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Coconut Milk Chapati #coastalcoconutdishchallenge is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Coconut Milk Chapati #coastalcoconutdishchallenge is something that I have loved my whole life.

IT Is very easy to cook chapati unless you follow what is said in the video. Breaking down one of my favourite recipes for you. Inexpensive, DELICIOUS & vegan, red lentil dhal.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have coconut milk chapati #coastalcoconutdishchallenge using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Coconut Milk Chapati #coastalcoconutdishchallenge:
  1. Prepare 3 cups all purpose flour
  2. Prepare 1/4 cup coconut milk
  3. Prepare 1/8 tablespoon salt
  4. Take 1/2 cup vegetable oil
  5. Take 2 or more cups hot water

I can put my flame to. Whisk coconut milk, unsweetened coconut milk, agave nectar, vanilla extract, cinnamon, and salt together in a bowl; pour over chia seeds and stir well. Allow coconut milk-chia seed mixture to soak. I used one half coconut for this recipe.

Instructions to make Coconut Milk Chapati #coastalcoconutdishchallenge:
  1. Whisk salt and flour. Pour in the coconut milk
  2. Pour hot water mixed with vegetable oil into the flour. Use wooden spoon to start mixing the flour since it is too hot
  3. Once water has cooled use your hand to start bringing the dough together
  4. Knead the dough until it is soft and pliable. Cover and let rest for 20 minutes. Take dough and divide into round equal balls
  5. Take one of the balls anod roll in into a round shape. Spread oil on the surface, make a slit from the middle to the end. Start folding it around towards the other end
  6. You will end up with a cone like shape
  7. Tuck in the top and bottom part of the cone to form a round ball again. Repeat until all the dough has been oiled and rounded into balls
  8. Take one of the dough and roll into a round thin shape. Heat a pan and place the chapati on it. Cook until slight bubbles appear on top of the chapati
  9. Flip the chapati and let the second side cook as well
  10. Spread oil on top of the chapati, flip it and spread oil on the second side. Cook the chapati both sides until brown patches form on both sides
  11. Serve with your favorite stew or drink

Add in the first extract of thick coconut milk and mix well. Serve this amazing sweet coconut milk with appam. Coconut milk tastes great and is very good for your health. Learn about its uses and how it benefits Unlike coconut water, the milk does not occur naturally. Instead, solid coconut flesh is mixed with.

So that is going to wrap this up with this special food coconut milk chapati #coastalcoconutdishchallenge recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!