Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, salmon and sweet corn cakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
In large bowl, stir together salmon, corn, bell pepper, onion and garlic; stir in eggs. Stir in all remaining ingredients except flour and oil; gradually stir in flour. Set cakes aside, and keep warm.
Salmon and sweet corn cakes is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Salmon and sweet corn cakes is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have salmon and sweet corn cakes using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon and sweet corn cakes:
- Make ready 2 potatoes, boiled, mashed and cooled
- Make ready 1 salmon fillet, cooked, cooled and flaked
- Prepare Half a small tin of sweet corn
- Take Parsley
- Prepare 1 egg, beaten
- Prepare Breadcrumbs
- Take to taste Salt
- Make ready Oil for frying
- Get If making hummus:
- Prepare Tin chickpeas, drained
- Make ready 1-2 cloves garlic
- Get Juice of 2 lemons (I like mine tangy)
- Get Good amount of olive oil
These were really tasty and went great with hummus. But you could serve it with salad 😊 #salmon #dinner #mainmeal. In a large bowl, combine kumara, corn, shallots, salmon, coriander, flour, cheese and eggs. How to Make Salmon Cakes from Scratch.
Instructions to make Salmon and sweet corn cakes:
- Mix mashed potatoes, salmon and sweet corn in a bowl
- Add beaten egg and parsley. Mix well. Divide mixture into 4 and roll in breadcrumbs. Leave in fridge for at least an hour
- Heat oil in a pan. Shallow fry for about 3 mins on each side until golden brown. Drain on kitchen paper
- If making hummus, whizz up ingredients in a food processor until smooth
- Serve :)
All you need for these salmon cakes are a pot, a bowl, and a saute pan! We'll start by steaming our sweet potato. You'll want to peel your sweet potato first and then cut it into cubes. These one bowl, one skillet Corny Salmon Cakes are made with convenient ingredients like canned salmon, bread crumbs, frozen corn, an egg, Dijon mustard, and shredded cheese. When the month of March rolls around, I always think about spring cleaning my kitchen.
So that’s going to wrap this up for this exceptional food salmon and sweet corn cakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
