Cassava salad
Cassava salad

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cassava salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This Cassava (Yuca) salad is an easy to prepare and healthy salad that comes together in minutes. Low in calories and perfect for as a light lunch or dinner idea. Say hello to the humble cassava (yuca), also called tapioca, manioc and yuca.

Cassava salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cassava salad is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have cassava salad using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cassava salad:
  1. Take 2 large cassavas
  2. Get 1 onion
  3. Prepare 2 tomatoes
  4. Prepare 1 tsp rajah
  5. Make ready 1 sachet benny spice
  6. Prepare water to boil until cooked

This cassava salad is healthy, but for me, first and foremost it is delicious. This is not to be confused with yucca, the shrub. If you may still be a bit confused on this cassava, it's the bases of tapioca too. This cassava salad is a great replacement for using regular potatoes.

Steps to make Cassava salad:
  1. Boil cassava until well cooked
  2. In a pot fry onion and rajah
  3. Add chopped tomatoes then cut cassava in a small pieces and add to your onion pot with benny spice
  4. Then serve its yummy

It is just like a potato. Place in large saucepan; add enough water to cover yuca completely. Bring to boil on medium-high heat. Add the cooked peas, the salad cream, mayonnaise, and black pepper. Green peas (sugar snap peas) are optional, but I like the sweetness they contribute to the salad.

So that’s going to wrap it up for this special food cassava salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!