Sprouts and Barley Salad
Sprouts and Barley Salad

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sprouts and barley salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Barley sprouts grow from hulless barley. A sprouting grain which is less sweet than most, but equally nutritious. Follow our step-by-step instructions for sprouting barley for cooking, making sprouted barley flour, growing barley grass for juicing, and more!

Sprouts and Barley Salad is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Sprouts and Barley Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook sprouts and barley salad using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sprouts and Barley Salad:
  1. Make ready 300 grm whole barley grain
  2. Take 150 grm sprouts
  3. Prepare 1 small bell pepper chopped
  4. Take 2 tomato chopped
  5. Make ready 1 spring onion chopped using all parts
  6. Prepare 1/4 cup nicely chopped coriander
  7. Get 1/2 tsp lemon juice
  8. Prepare 3 tsp extra virgin olive oil
  9. Take 6 chopped walnuts
  10. Prepare 1 tsp salt or as per taste

Sprouted barley is also great for making whole-grain breads. You don't have to purchase sprouted barley in the store because you can germinate the seeds at home in just a few. Barley grass is a healthy addition to your freshly-made juices and you can add the nutrient-rich green to your salads. Homemade Moong Dal Sprouts salad a try that is packed with all kinds of goodness,flavor, & texture.

Instructions to make Sprouts and Barley Salad:
  1. Washed Barley 3 to 4 times with water and soaked it for 20 minutes.
  2. Now boil it with add some salt in water about 20 minutes or till barley soft not mushy, drain it and shock it in cold water to stop the cooking process.
  3. Now take cooked barley in a bowl,add sprouts, chopped walnuts,tomato, spring onion,bell pepper, corriender, lemon juice, olive oil,salt and mix well.
  4. Now Sprouts and Barley Salad is ready to serve,use all ingredients as per taste.

This simple yet and filling healthy sprout salad (green gram) is super easy to make, full of nutrition, and loaded with veggies. Add the Brussels sprouts and green pepper. My son cooked it and halfed the recipe. Also we added kale and omited the barley. Making barley at home is new to me, but it's another grain that I will now have in my pocket.

So that’s going to wrap this up with this exceptional food sprouts and barley salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!