Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork chop breaded with cheese crackers. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
In a medium bowl, whisk together the eggs and milk until well blended. Run the pork chops under water then roll in the cracker crumbs. Dip into the egg mixture, then back into the cracker crumbs.
Pork chop breaded with Cheese crackers is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Pork chop breaded with Cheese crackers is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have pork chop breaded with cheese crackers using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork chop breaded with Cheese crackers:
- Prepare Part A
- Make ready 4 pcs pork loin meat weight about 300g
- Take Pinch salts
- Get Part B
- Prepare 2 egg (small size)
- Get C Part
- Get 1 tbsp corn flour
- Get 1 tbsp rice flour
- Prepare 4 tbsp self raising flour
- Make ready 1/3 tsp oregano powder
- Take 1/8 tsp white pepper
- Make ready Part D
- Make ready Handful cheese crackers
Place flour in a shallow bowl. In a separate shallow bowl, whisk egg and milk. In a third bowl, combine the crackers, cheese, salt and pepper. Dip pork chops in the flour, egg mixture, then cracker mixture.
Instructions to make Pork chop breaded with Cheese crackers:
- Part A: Layer the pork chop into 4-5mm thickness. Upside down the knife chopped on it until the meat slightly expanded n soft in texture. Sprinkle some salt on each single side. Keep refrigerates and marinates for 2-4hours.
- Preheat a sumptuous of oil which in nice level to fritter the pork chop. About 1cm.
- Bring the pork chop dipped into the eggs(which lightly beaten), cover with the part C; flour mixture, dipped again in eggs, cover with part D; crackers(which have to pre-crushed)
- Deep fry in medium high heat for about 3 to 5mins when its turn golden Color.
- Optional: Taste it in original with mayonnaise or brushed it with teriyaki sauce, mayonnaise spread and sprinkle some chillies powder were definitely a delightful choice like we had!;)
- Serve with hot rice, blanched broccoli and carrot, and tomato baked bean.
Coat all sides of the pork chop well with a thin layer of flour. Now, dip the flour-coated pork chop into the egg; coating all sides. Dip the flour and egg-coated pork chop into cracker crumb breading mixture. Press the crumb mixture onto the pork chop with your hand to ensure it is coated well. Parmesan Crusted Baked Pork Chops Yummly.
So that’s going to wrap this up with this exceptional food pork chop breaded with cheese crackers recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
