Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, caramel apple walnut cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This Apple Walnut Caramel Cake is a mouthwatering rich dessert, full of flavor and texture, perfect for any time of the year. When I go to potlucks, family gatherings or on hunting and fishing trips with my husband and son, this cake is one of my favorite desserts to bring. Top Tip for making Apple Walnut Cake with Caramel Frosting.
Caramel Apple Walnut Cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Caramel Apple Walnut Cake is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook caramel apple walnut cake using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Walnut Cake:
- Get cake:
- Prepare 1 1/2 cups vegetable oil
- Take 2 cups sugar
- Take 3 eggs
- Take 3 cups flour
- Get 1/4 tsp ground gloves
- Prepare 1 tsp ground cinnamon
- Get 1/4 tsp ground nutmeg
- Get 1 tsp bicarb soda
- Make ready 1 tsp salt
- Take 1 cup coarsely chopped walnuts
- Take 3 cups Macintosh apples, peeled and cut into small pieces
- Take 1 tbsp (or more!) spiced rum
- Get Icing:
- Make ready 150 g butter (room temp)
- Make ready 150 g confectioners sugar (icing sugar)
- Make ready 150 g caramel sauce (or make your own!)
The Apple Cake is stand alone delicious. The Homemade Caramel Sauce is lick-the-pan delicious. Kick off apple season with this delicious Caramel Apple Cake! A spice cake made with diced apples, paired with a caramel buttercream, and caramel drizzle.
Steps to make Caramel Apple Walnut Cake:
- Preheat oven to 325F/160C, butter and flour 2 8inch (or 20cm) pans.
- Beat oil and sugar until thick. Add the eggs 1 and a time, beating well after each.
- Sift together flour, spices, bicarb soda, and salt. Add this into the egg mixture and blend.
- Add the nuts, apples, and spiced rum, and fold well.
- Pour the batter into the buttered pans, and bake about 1hour 10minutes, or until a toothpick comes out clean when poked.
- While the cake is baking, make the icing. Beat the butter until soft. Beat in the icing sugar, about a tablespoon at time. Beat in the caramel sauce, and taste test!
- When the cake is completely cool, spread the icing evenly over all the cake! Top with walnuts and some caramel for a bit of an extra touch.
Know what my favourite thing ever is? Even better if I'm redoing them because I did something stupid the first time. CARAMEL GLAZE: Place all ingredients into a heavy saucepan and cook over medium heat, stirring constantly, scraping the sides of the pot in order to Drizzle over slightly warm cake. TIP: Sometimes black walnuts can be difficult to find. If you don't have black walnuts, you may use pecans or english.
So that is going to wrap this up with this special food caramel apple walnut cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
