Oat cookies
Oat cookies

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, oat cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oat cookies is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Oat cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.

Flatten each cookie with a large fork dipped in sugar. Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. Cool: Let cool on baking sheet for a few minutes then.

To begin with this recipe, we have to prepare a few ingredients. You can cook oat cookies using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oat cookies:
  1. Make ready 2 big ripe bananas
  2. Get 1 cup quick oats
  3. Take 1/3 cup raisins
  4. Prepare 2 tsp cinnamon

These oatmeal cookies have loads of rolled oat, sweet raisins, and the rest are the usual suspects. To make these cookies I combine flour and cinnamon, which give the cookie a lovely hint of warmth and spice. Then, I cream together butter, brown sugar, and white sugar. I add the flour and cinnamon mixture to the fluffy butter and sugar then.

Instructions to make Oat cookies:
  1. Preheat the oven to 350F / 160c
  2. In a large bowl, add 2 peeled bananas and mash them.
  3. Add the quick oats and mix and then add the raisins and 2tsp cinnamon
  4. Scoop the cookie dough onto a lined baking tray and bake for 15mins or until they are done.
  5. Take them out of the oven when they are done and let them cool.
  6. BON APPETITE!!!

Put flour, oats, sugar, bicarb and baking powder in a bowl. Put the butter and syrup into a pan over a low heat, stirring until the butter combines with the syrup. Mix in baking powder, porridge oats and sugar. Melt the butter, syrup and milk in a small saucepan or in the microwave and stir. Mix until the liquid covers all the oat mixture and until well combined.

So that is going to wrap it up for this special food oat cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!