Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, brady bunch pork chops and homemade apple sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bring to a simmer over medium-high heat. Reduce the heat to medium low, cover and cook, stirring occasionally. Add water, sugar, juice and salt to pan; cover.
Brady Bunch pork chops and homemade apple sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Brady Bunch pork chops and homemade apple sauce is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook brady bunch pork chops and homemade apple sauce using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Brady Bunch pork chops and homemade apple sauce:
- Make ready ◆◆◆◆◆◆◆◆◆◆◆◆ Apple Sauce ◆◆◆◆◆◆◆◆◆◆◆◆
- Get 1 tablespoons butter
- Prepare 3 medium apples peeled and cored, I used granny smith
- Get 1/8 teaspoon salt
- Get 1/2 cup water
- Make ready 2 tablespoons lemon juice
- Make ready 3 tablespoons sugar
- Take ◆◆◆◆◆◆◆◆◆◆◆◆◆ Pork Chops ◆◆◆◆◆◆◆◆◆◆◆
- Prepare 6 pork chops I used boneless pork loin
- Get 1/4 teaspoon salt
- Make ready 1/8 teaspoon ground black pepper
- Take a.p. flour to coat chops optional, a.p. is all purpose
- Prepare 1/4 cup oil
Place breaded pork chops on a tray, keeping chops in one layer. It has been described as a famous catchphrase. Peter thinks it's swell having porkchops and applesauce for dinner. Check out full episodes of The Brady Bunch on CBS.com! http://www.cbs.com/thebradybunch Directed by Oscar Rudolph.
Steps to make Brady Bunch pork chops and homemade apple sauce:
- Wash and dry the apples peel core and dice the apples.
- Melt butter in a medium saucepan over medium heat. Add apples to pan; cook 4 minutes, stirring frequently.
- Add water, sugar, juice and salt to pan; cover. Cook 25 minutes, stirring occasionally, until apples are tender.
- Mash gently with the back of a spoon.
- Stir well set aside.
- Heat pan add oil.
- Add salt and pepper to the pork chops. Pan fry turning occasionally
- Let the pork chops caramelize. Don't overcook or they will be dry. Just make sure they are done
- Serve applesauce with pork chops hope you enjoy!
- If optional flour is used salt and pepper the chops. Dredge them in flour and fry in pan.
With Robert Reed, Florence Henderson, Ann B. Peter is down in the dumps after he is told at a party that he has no personality, so he works on creating a new one for himself. Meanwhile, Bobby and Cindy encourage the family to do safety drills. And since I can't ever create a recipe without a twist I decided to create a simple applesauce glaze to keep the pork chops extra juicy and flavorful while baking. It's of a.p. flour to coat chops optional, a.p. is all purpose.
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