Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate chia pudding with almond milk. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
And this recipe for chocolate chia seed pudding with almond milk turns a few simple ingredients into a silky smooth, creamy chocolate dessert that can be eaten completely guilt-free! This recipe is low-carb, gluten-free, vegan, and diabetic-friendly. Stir well before serving. (See note*) Add your favorite toppings and serve.
Chocolate Chia Pudding with Almond Milk is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chocolate Chia Pudding with Almond Milk is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate chia pudding with almond milk using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chia Pudding with Almond Milk:
- Make ready 6 Tablespoon Chia Seed
- Get 2 Cup Almond Milk (You can find the recipe in the previous post)
- Prepare 2 Tablespoon Honey
- Get 2 Tablespoon Yogurt
- Take 2 Tablespoon Cacao Poweder
- Take 1 Teaspoon Vanilla Extract
- Prepare Pinch Salt
Whisk with small whisk or a fork really well or until cacao powder is dissolved. Some tiny cacao powder lumps are OK. Chocolate chia pudding is a delicious and easy-to-make snack that's satisfying for any sweet tooth. It's made with chia seeds, cocoa powder, almond milk, and naturally sweetened.
Instructions to make Chocolate Chia Pudding with Almond Milk:
- Add all the ingredients to the chia seeds in a bowl
- Whisk well (cacao can be added if you like chocolate otherwise you can just refrigerate it without it)
- Add cacao and whisk, then refrigerate overnight.
- Second day texture result (after refrigerating)
Make a single serving of this tasty vegan recipe or prep a larger batch for the week! Mix cocoa powder, brown sugar, and instant coffee powder together in a bowl; stir until no lumps remain. Fold chia seeds into the mixture. Pour milk into the bowl and stir to incorporate; let the mixture sit a few minutes before stirring again. The recipe I followed was chia seeds, cocoa, coconut milk ( I'm allergic to almond milk), maple syrup and cinnamon.
So that is going to wrap this up for this special food chocolate chia pudding with almond milk recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
