Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, loitta maacher jhuri /bombay duck crumbled fish curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This particular recipe calls for 'bombay duck fish' / loitta maach, but we couldn't get fresh bombay duck here, that's why I used rohu. Don't forget to add cubed potatoes because without them this curry will be totally incomplete. Loitta Macher Jhuri - Bombay Duck Fish Curry.
Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook loitta maacher jhuri /bombay duck crumbled fish curry using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:
- Make ready 300 gms fresh Loitta/Bombay Duck
- Take 2 medium onions chopped finely
- Make ready 1 tsp garlic minced
- Get 1 tsp garlic paste
- Get 2 small tomatoes chopped
- Get 1 tbsp lemon juice
- Get 2 bread slices soaked and crushed
- Take 1/2 tsp turmeric
- Prepare 1/4 tsp red chilli powder
- Prepare 2-3 green chillies chopped
- Make ready To taste salt and sugar
- Get 2 tbsp chopped coriander
- Get 4 tbsp mustard oil
Loitya Maach was not a fish that was cooked in our home and I was not familiar with this preparation of Maacher Jhuri. He is very picky when it comes to fish, but this fis. How to make kali mirch chicken recipe restaurant style. It is an irresisitible aromatic Indian black pepper chicken curry cooked with lots of black pepper in.
Instructions to make Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:
- Clean and chop off the head,tail and fins.Cut into two pieces and smear turmeric and salt.Heat oil in a nonstick pan and fry the chopped garlic.Add the chopped onion and fry.
- Add chopped tomatoes and little salt and fry till they are soft.Add the fish, turmeric,red chilli powder,chopped green chillies,garlic paste,crushed bread slices and toss till the fish is crumbled.The bones are so soft it doesn't require to be taken out.This fish releases water so bread slices helps in soaking it up.Toss till oil separates from fish.Add lemon juice and chopped coriander leaves.Serve hot with rice.
Recipe Type: Fish Recipes, Step by Step Recipe, Tags: bombay duck, Loitta Fish Jhuri Bhaja, maacher bhorta Loitya or Bombay Duck was totally unheard of in the place where I grew up. The name of Bombay duck in itself has many interesting stories to share. It is said that when the Indian Rail links were esblished, this fish from the western continent of India cought attention of the fish loving East Bengal. The Bombay duck lives in the tropical areas of the Indo-Pacific. It has been traditionally caught in the waters off Maharashtra in the Lakshadweep Sea.
So that’s going to wrap it up with this exceptional food loitta maacher jhuri /bombay duck crumbled fish curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
