Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, moi moi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
MOI Innovation and Police Technology Summit. Renewal of a Light vehicle driving license. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.
Moi moi is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Moi moi is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook moi moi using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Moi moi:
- Make ready 1 cup black eyes beans
- Take 1/2 teaspoon curry powder
- Prepare 1 tablespoon crayfish
- Get 1 egg
- Prepare 2 garlic cloves
- Get 3 scotch bonnet
- Take 3 tablespoon red oil
- Make ready Lots of water
Moin Moin/Moi moi is a Nigerian Beans pudding cake. Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves. Песен: Moi, moi, moi. Гостуващ изпълнител: Lilah. Seuraa Mun Moi -tilinhallinnasta simmiesi kulutusta ja muokkaa itse palvelujasi. Короткометражка, драма. Режиссер: Летиция Каста. В ролях: Иван Атталь, Лара Стоун, Артур Игуаль и др. Музыка: Koudlam. Продюсер: Летиция Каста, Lionel Massol, Pauline Seigland. #naija girl problems #moi moi #craving that shit seriously #nigeria #nigerian. Moi Moi by Albin de la Simone, Emiliana Torrini.
Instructions to make Moi moi:
- Here are my 5 ingredients
- Soak the beans in water for 2 hours
- Stain the water and add to a blender. Blend for 30 seconds
- Add it to a bowl and add lots of water
- Try as much as possible to remove the skin
- This is what you want
- Pour it back in a blender. Add in egg and garlic
- Add in curry, scotch bonnet, cray fish and red oil
- Add in maggi cubes and half cup of water. Blend till smoth paste
- Your paste should be like this
- Add red oil to a container. Add tge batter and cover. Fill a pot half way with water and put the container inside. Cook for 20 minutes
- Your moi moi is ready. You can cut it to any shape you want
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