Jowar Chickpeas Cookie Pie
Jowar Chickpeas Cookie Pie

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, jowar chickpeas cookie pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Jowar Chickpeas Cookie Pie is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Jowar Chickpeas Cookie Pie is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have jowar chickpeas cookie pie using 13 ingredients and 5 steps. Here is how you can achieve that.

  1. Get 1 cup cooked chickpeas, drained well
  2. Make ready 1/2 cup jowar flour
  3. Prepare 1 tbsp instant coffee granules
  4. Get 2 tbsp canola oil
  5. Take 1/3 cup peanut butter
  6. Take 2 tsp vanilla extract
  7. Make ready 1/2 tsp baking powder
  8. Make ready 1/4 tsp baking soda
  9. Make ready 2-3 tbsp honey
  10. Prepare 5 tbsp jaggery, light brown
  11. Make ready 1/4 tsp cinnamon powder
  12. Take 1/4 tsp salt
  13. Get 1/4 cup Chocolate chips
  1. Place all the ingredients except chocolate chips in a high speed food processor and pulverize to get a smooth paste. Do it in batches if needed. Also you can add a splash of plant based milk to make the paste.
  2. Fold in the Chocolate Chips.
  3. Grease a 8 inch baking tin & transfer the pie dough in the pan. Pat evenly with the back of spatula/spoon and top it with some chips.
  4. Bake in preheated oven at 180°C for 25 mins.
  5. Cool on wire rack before slicing.

So that’s going to wrap it up with this special food jowar chickpeas cookie pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!