Salmon fillet, potato and pumpkin flower pie
Salmon fillet, potato and pumpkin flower pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, salmon fillet, potato and pumpkin flower pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salmon fillet, potato and pumpkin flower pie is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Salmon fillet, potato and pumpkin flower pie is something which I have loved my entire life. They’re fine and they look wonderful.

Peel, chop in small chunks and boil potatoes in salted water until just cooked. Don't start with cold fillets: Cold salmon fillets pulled straight from the fridge are not a friend of a screaming-hot pan. When cold fish is added to a hot pan, the fillets will immediately seize up and are more likely to cook unevenly.

To get started with this recipe, we have to prepare a few components. You can have salmon fillet, potato and pumpkin flower pie using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salmon fillet, potato and pumpkin flower pie:
  1. Take Roll of pastry
  2. Take 1 large potato
  3. Prepare 1 salmon fillet a few pumpkin flowers
  4. Make ready 2 beaten eggs
  5. Take to taste Salt
  6. Make ready Salad and dressing of your choice to serve

Rub a good coating of the fennel mixture onto the salmon To serve, place a spoonful of the mashed potatoes into the centre of each plate. The potatoes are soft, scrumptious, and packed with flavor because they benefit from being cooked below the juicy salmon and are baking in an olive oil bath. Squeeze the juice of half a lemon and half an orange over each fillet, then seal the salmon foil packets and bake. The Best Salmon Mashed Potatoes Recipes on Yummly

Steps to make Salmon fillet, potato and pumpkin flower pie:
  1. Peel, chop in small chunks and boil potatoes in salted water until just cooked. Drain and set a side. Preheat oven to 180. Wash and chop salmon. Peel the petals off of 3 or so flowers. Wash and dry well
  2. Roll out the pastry into a small round baking tray and prick with a fork. Add salmon to potatoes. Now add it all into the pie. Add flowers on top and pour over the beaten eggs - save a tiny bit for glazing
  3. Fold down the edges, glaze with egg and bake for about 25 mins 😍

Salmon Pie With Mashed Potatoes Recipes. Sprinkle salmon fillets with lemon juice and season with a little salt and pepper. Peel the potatoes and cut into bite-sized pieces. Rinse the bell pepper, cut in half and remove the seeds and ribs. This garlic salmon with potatoes and asparagus is seasoned to perfection, warm, and comforting.

So that’s going to wrap this up for this special food salmon fillet, potato and pumpkin flower pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!