Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, foinikota. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Foinikota is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Foinikota is something which I’ve loved my entire life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have foinikota using 16 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Foinikota:
- Get Foinikota
- Take 80 pitted dried dates
- Prepare 80 walnuts
- Make ready 1 cup vegetable oil
- Take 1 cup vegetable butter
- Prepare 1 cup sugar
- Get 1 cup orange juice
- Take 6 spoons cognac
- Make ready 35 ml vanilla
- Get 4 tsp baking powder
- Prepare 1 kg baking flour
- Prepare Syrup
- Take 1 cup sugar
- Make ready 1 pack coconut flakes
- Prepare 1 cup water
- Make ready 1 cup honey
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Steps to make Foinikota:
- If dates not pitted, remove the kernel.
- Add a walnut in each date
- Add vegetable oil and vegetable butter in a big bowl and beat together until they become uniform.
- Put sugar, and continue beating until they become creamy.
- Put orange juice, cognac, vanilla, and baking powder. And continue beating.
- Put flour, bit by bit, and beat. Stop putting flour when the mixture does not stick on hands, and you can form small balls with it. It's okay if you don't use all of the flour.
- Form small balls, and in each ball put a walnut-date. Don't put much mixture, as you will do a total of 80 foinikota.
- Bake at 160-180°, using a baking paper until they brown lightly. Approx. 25-30 minutes
- Let the not-yet-finished foinikota cool down.
- (Syrup preparation)
- Put the honey, water, and sugar in a pot, and boil until they become uniform. (approx. 5 minutes)
- Put a foinikoto in the syrup, and then roll in the coconut flakes until evenly coated.
So that is going to wrap it up with this special food foinikota recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
