Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mee kuah 🇲🇾. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mee Kuah 🇲🇾 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mee Kuah 🇲🇾 is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mee kuah 🇲🇾 using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mee Kuah 🇲🇾:
- Get 150 g vermicelli, blanch in hot water and set aside
- Take 3 garlic cloves, minced
- Prepare 1-2 bird eye chillies, thinly sliced
- Take 2 kaffir lime leaves
- Prepare 1 tbsp coriander, chopped
- Prepare 2 small shallots, thinly sliced
- Get 1 cup water
- Get 1/2 litre chicken stock
- Prepare 2 tbsp vegetable oil
- Take Vegetable
- Take 10-12 pieces sugar snap peas
- Take 1 small tomato, quartered
- Make ready 1 small carrot, julienned
- Take 1 small cup, cauliflower, chopped into bite size
- Get Protein
- Get 150 g boneless chicken thigh, cut into small pieces
- Get 10 raw king prawns, remove head and peeled
- Get 5-6 squid ring, (I use frozen and precut squid)
- Get Sauce mix
- Make ready 1 tbsp chilli sauce, I use Thai chilli jam
- Prepare 3 tbsp oyster sauce
- Make ready 5 tbsp ketchup
- Get 1 tbsp sweet soya sauce
- Make ready 1 tbsp cornflour
- Take 1/4 cup water
Instructions to make Mee Kuah 🇲🇾:
- Heat some vegetable cooking oil in a wok or deep pan and saute garlic and shallots for a min or until fragrant.
- Add In chicken and fry for a few minutes until about 60% done then adding in the prawns and squid. Stir them on medium heat for few minutes then add in chicken stock, carrots, cauliflower and the sauce mixture. Stir to mix and add a little bit of water (about 1/2 cup), add sugar snap peas and tomatoes then mix well.
- Bring to boil then add in lime leaves and simmer for another 2-3 minutes
- On another pan, medium heat, add 1 tsp of vegetable oil, add your noodles in and add 1/2 tsp of sweet soy sauce and mix in really quick. Toss them up a little and turn the heat off. (this is optional as you can skip this method and add your gravy on top)
- Add your noodles on a serving plate or bowl and add your sauce on top. Top up with crushed peanuts, crispy shallots, red chilli and coriander. Serve straight away.
So that’s going to wrap this up with this exceptional food mee kuah 🇲🇾 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
