Chorizo and Sweet Potato Hash
Chorizo and Sweet Potato Hash

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chorizo and sweet potato hash. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chorizo and Sweet Potato Hash is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chorizo and Sweet Potato Hash is something which I’ve loved my whole life.

This quick and easy sweet potato and chorizo breakfast hash is a delicious way to start the day. This Sweet Potato and Chorizo Hash recipe is healthy and delicious. It's really quick and simple to make and tastes even better when served with eggs!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chorizo and sweet potato hash using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chorizo and Sweet Potato Hash:
  1. Make ready 1/2 chorizo ring
  2. Make ready 1 sweet potato
  3. Prepare 1 romano pepper
  4. Prepare 1 red onion
  5. Prepare Handful spinach
  6. Take Rice (I cheat and use the pre cooked packs - Mexican rice goes well)
  7. Get 2 avocado
  8. Get 1/2 lime

This Sweet Potato Chorizo Hash is a no-fuss meal that's perfect anytime of the day! I'm a big fan of hash. It's versatility makes it perfect for end of the week meals when you have leftover veggies and meat in the refrigerator but you just don't know what to do with them. In reality, sweet potatoes are delicious, extremely healthy, and certainly not a one trick pony.

Steps to make Chorizo and Sweet Potato Hash:
  1. Chop the chorizo; sweet potato; onion and pepper into same size pieces.
  2. Microwave the sweet potato pieces for 2-3 minutes to par cook.
  3. Heat pan. Add splash of oil. Stir fry the sweet potato until cooked through. Add onions; chorizo and peppers; stir fry and make sure everything coated in the chorizo oil. Add spinach at last minute.
  4. Cook your rice.
  5. Make guacamole: lightly mash avocado with a squeeze of lime and pinch of sea salt and black pepper. Add coriander unless you’re a hater!
  6. Stir rice through the chorizo mixture. Enjoy!

And nothing celebrates a sweet potato's flavor like a good ol' fashioned hash with great Mexican flavors like chorizo sausage, poblano peppers and ancho chili powder! Sweet Potato & Chorizo Breakfast Hash Recipe. To kick of breakfast month on the blog, I present to you this delicious and savory Sweet Potato & Chorizo Breakfast Hash recipe. For those less familiar with breakfast hash, it's an incredibly versatile dish that you can make using a variety of ingredients - even your leftovers! Chorizo and Sweet Potato Hash is flavorful new take breakfast hash with an exciting meat from the butcher's counter - it centers around the juicy, slightly spicy, savory flavor of chorizo sausage.

So that’s going to wrap it up for this exceptional food chorizo and sweet potato hash recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!