Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, aloo baingan sabji. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Aloo Baingan Sabji is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Aloo Baingan Sabji is something which I have loved my entire life.
Keep checking the aloo baingan sabzi after a few minutes, so that the veggies do not stick to the bottom of the pan. do stir occasionally..ki sukhi sabzi recipe in hindi, Masala Baingan Aloo, baingan ki sabzi, baingan ki sabzi, Aloo Baingan Recipe by Please Click on following link for more baingan recipes: https. Ingredients of Aloo Baingan Recipe Baingan Potato Tomatoes Onion Ginger Garlic Turmeric Powder Panch phoran kasoori methi Salt, Kashmiri brinjal potato curry gujarati style. brinjal sabji for chapathi. The technique of making Aloo Baigan ki Sabzi is quite easy as you just need to saute it.
To begin with this particular recipe, we have to prepare a few components. You can have aloo baingan sabji using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aloo Baingan Sabji:
- Make ready 4-5 brinjals medium sizes
- Prepare 2-3 medium sized potatoes
- Take 1 tsp dhaniya (Coriander)powder
- Make ready 1 tsp cumin/jeera powder
- Take 3/4 tsp Amchur(dry mango) powder
- Prepare 1/2 tsp garam masala powder (optional)
- Prepare 1 tsp red chilli powder
- Make ready 1/4 tsp hing / asafoetida
- Get 1/4 tsp turmeric powder
- Prepare 2 tsp Curry leaves
- Get 2 tsp Coriander leaves
- Take 1/2 tsp mustard seeds
- Get 1/2 tsp jeera/ cumin seeds
- Take to taste Salt
- Get As needed Oil
Baingan aaloo ki subji is one of the many delicious baingan recipes for dinner that includes eggplant and potatoes. Click Play to See This Baingan Recipe Come Together. Aloo baigan sabji- This North Indian style Aloo baigan is a simple and delicious dry dish,Potatoes are very well paired with soft and melt in mouth brinjals and tomato and. Aloo baingan ki sabzi is a dry preparation and so it is also perfect to be carried as lunch box too.
Instructions to make Aloo Baingan Sabji:
- Wash and Cut the brinjals into medium sized cubes. Peel the skin of potatoes and cut them into cubes. I have used brinjal available at home. If you use the big brinjal used for making bharta this sabji will have more authentic taste.
- Heat oil about 4 tbsp in a Kadai. Add the potatoes and fry it on medium flame till it gets little crisp. Then remove it on a stainer.
- Similarly in same Kadai add brinjal and fry it on medium flame. Remove it on a stainer.
- Remove excess oil from kadai.One tbsp oil is enough. Add mustard seeds in hot oil and after it splutters, add jeera, hing, curry leaves.
- Now add the fried potatoes and brinjal. Add salt,turmeric powder, dhaniya powder,jeera powder,red chilli powder and saute it on low flame.
- Then add amchur powder. If you like can add little garam masala powder. Now mix well and saute for 1 or 2 minutes and off the flame. As we have fried potatoes and brinjal the masala will get mixed well soon.
- Garnish sabji with finely chopped fresh coriander leaves. Delicious Aloo Baingan Sabji is ready to eat
Today, we have a simple aloo baingan ki sabzi recipe for you to try. How to prepare Aloo Baingan Ki Sabzi in a very special way so that it tastes extraordinary. Just follow the simple steps and make in an easy way. This Aloo Baingan Sabzi can be. Search results for Aloo Baingan Ki Sabzi recipes.
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