Quiche with no grain pastry
Quiche with no grain pastry

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, quiche with no grain pastry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Quiche with no grain pastry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Quiche with no grain pastry is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook quiche with no grain pastry using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quiche with no grain pastry:
  1. Prepare 3/4 cup almond flour
  2. Take 3/4 cup tapioca starch
  3. Take 1/2 tsp bicarbonate of soda
  4. Make ready 1/2 tsp cream of tartare
  5. Take 1/2 tsp salt
  6. Prepare 1 egg
  7. Take 3 tbsps butter or coconut oil melted
  8. Prepare 1 tsp white wine vinegar
  9. Prepare a few tbsps water

A rainbow of veggies makes this a nourishing choice for breakfast or dinner! Quiche is one of those meals that I can rely on to get me through any bout of Meal Planningitis because I always have eggs and cheese and an assortment. A tasty bacon and zucchini quiche without a pastry base. Chock full of grated zucchini, cheese and bacon then topped with fresh sliced tomatoes.

Steps to make Quiche with no grain pastry:
  1. Separately mix the wet and dry ingredients together. Then combine them.
  2. Form into a ball adding water as necessary. Then roll out and line a pie dish. Put 3 tsps on the base (to weigh it down) and bake for 30 mins at 180.
  3. Fry an onion and place in the base. Mix 3 eggs with 3 tbsps coconut yoghurt and season. Add to the base. Top with grated cheese, vegetables and herbs of your choice.

This quiche recipe was given to me by one of the ladies I work with. It has no pastry and is almost like a cake. It's very tasty and pretty quick and easy to make. It's fairly versatile and I sometimes add a few extra vegetables such as beans, peas or broccoli. Follow our simple pastry recipe to make a delicious Quiche Lorraine that's full of flavour!

So that’s going to wrap it up with this exceptional food quiche with no grain pastry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!