Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stuffed karela. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Instructions clean off the karela completely, and stuff the prepared stuffing into it. tie the karela with a piece of thread or use floss to prevent stuffing from coming oit while frying. Stuffed karela makes a great side dish to any meal. Karelas have many health benefits including a home remedy for diabetes.
Stuffed karela is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Stuffed karela is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed karela using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed karela:
- Make ready 250 gm karela
- Make ready 1 Onion big size
- Make ready 1 tbsp Ginger-garlic paste
- Make ready 1 tbsp Red chilli powder
- Take 1 tsp Haldi powder
- Prepare 1/4 tsp jeera seed
- Take 2 tbsp Fennel seeds
- Prepare 1 pinch Hing
- Get 2 tbsp Amchur powder
- Prepare 1 tbsp Lemon juice
- Take as per taste Salt
- Get 2 tbsp Coriander powder-
- Make ready 3-4 tbsp Oil
Remove the seeds and discard them. Stuffed Karela is a tasty recipe, in which karela is stuffed with a mixture made of many ingredients. Learn how to make/prepare Stuffed Karela by following this easy recipe. Once the stuffing is ready, take it out in a plate.
Instructions to make Stuffed karela:
- First Peelthe karela and make a cut from one side remove all seeds. Then apply salt on it kept to get stem.
- Take a kadai pour at down and put one sieve and put karela it and cover it for stem. Remove from the gas once there colour get change.
- Now prepare for filling, take kadai put oil once oil get warm put ginger garlic paste, chopped onion,hing,haldi, red chilli powder, amchur powder and pilling of karela also you use for filling mix the Ingredients and cover the lid for 2- 3mins to cook
- In another pan,roast the dry ingredients coriander powder,use can use seeds as well, saufi, jeera and mix all roast it and remove from pan and grind it make powder and mix with filling of karela.
- Add lemon juice, salt and Amchur powder and mix the ingredients. And fill in the karela
- Take a pan oil heat and put all the Stuffed karela in the pan and cover it keep rolling.
To stuff the bitter You can use any cooking oil if desired. Bharwan Karela - भरवां करेला मसाला - How to make Stuffed. Sliced karelas stuffed with an aromatic filling, rolled in spices and pan fried. This Stuffed Karela with Cheese recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. You can stuff karela with anything.
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