Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, salted dark chocolate peanut butter cups. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Salted Dark Chocolate Peanut Butter Cups is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Salted Dark Chocolate Peanut Butter Cups is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have salted dark chocolate peanut butter cups using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salted Dark Chocolate Peanut Butter Cups:
- Take 100 g 85% dark chocolate
- Prepare 2 tbsp smooth peanut butter
- Prepare Pinch salt
- Prepare 1 tbsp coconut oil
Steps to make Salted Dark Chocolate Peanut Butter Cups:
- Melt 50 g of chocolate and pour into the bases of 8 mini cases.
- Freeze for 10 minutes. Then carefully put a 1/2 tsp of peanut butter in the middle of each cup and return to the freezer.
- Melt the remaining chocolate and stir in 1 tbsp of coconut oil while the chocolate is hot. Allow the melted chocolate to cool for a bit. Then take your cups out of the freezer and fill them right up the the brim with the melted chocolate. Pop them back into the freezer until they set.
- When set, add a sprinkle of rock salt and your done! Keep in the freezer and let them thaw for a minute before eating. Enjoy 😋
So that’s going to wrap this up with this exceptional food salted dark chocolate peanut butter cups recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
