Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy chickpeas salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Chickpeas Salad is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spicy Chickpeas Salad is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook spicy chickpeas salad using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Chickpeas Salad:
- Make ready 2 cup boiling chickpeas, rinse and drained
- Prepare 5-7 chopped roasted red chillies (optional)
- Make ready 1/2 cup crumble feta cheese
- Make ready 1/2 cup fresh basil chopped
- Get 3-4 tablespoon Olive oil
- Make ready 3 tablespoon red wine vinegar
- Make ready 1 1/2 tablespoon honey
- Prepare 3 garlic cloves pressed or minced
- Take 1/2 teaspoon dried oregano
- Make ready 1/2 teaspoon salt
- Take 1/2 teaspoon ground black pepper
- Make ready 1
Instructions to make Spicy Chickpeas Salad:
- In a medium serving bowl, combine the chickpeas, red peppers, feta and basil.
- In a small bowl, whisk together the olive oil, vinegar, honey, garlic, oregano, salt, pepper and red pepper flakes.
- Pour the dressing over the chickpeas and stir. Cover the bowl and stick it in the fridge for at least 30 minutes, for best flavor. The salad keeps for up to 5 days in the refrigerator.
So that is going to wrap this up with this special food spicy chickpeas salad recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
