Beer Can Chicken
Beer Can Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beer can chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beer Can Chicken is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Beer Can Chicken is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have beer can chicken using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beer Can Chicken:
  1. Get 4-3-2-1 Rub
  2. Make ready 4 tbsp Kosher Salt
  3. Make ready 3 tbsp brown sugar
  4. Make ready 2 tbsp sweet Paprika
  5. Take 1 tbsp cayenne pepper
  6. Make ready 4 lb chicken
  7. Make ready 1/2 can beer
Steps to make Beer Can Chicken:
  1. Combine all dry ingredients to form the rub.
  2. Wash your chicken & cavity. Pat dry.
  3. Rub that bird.
  4. Place half full beer can in the cavity. Cook on medium-high indirect heat. Cook until internal temp reads 165. Let the chicken rest 10 mins before serving.

So that’s going to wrap this up with this exceptional food beer can chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!