Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chestnut tart. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chestnut Tart is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chestnut Tart is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chestnut tart using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chestnut Tart:
- Take Tart dough
- Prepare 80 g unsalted butter
- Make ready 40 g powdered sugar
- Get 1 egg yolk
- Make ready 160 g flour
- Make ready 1 tablespoon milk
- Prepare almond cream
- Make ready 100 g almond powder
- Make ready 1 egg
- Get 1 egg yolk
- Prepare 100 ml fresh cream
- Prepare 80 g sugar
- Get 70 g unsalted butter
- Get chestnut
Instructions to make Chestnut Tart:
- First mix dry ingredients and them mix all in food processor.
- Place on wrapping film and cove with it. Spread the dough with rolling pin.
- Put the dough and fold the edges.
- Mix almond cream in food processor.
- Put almond cream in tart dough. And put chestnut on it.
- Bake in 180℃ preheated oven for about 40 minutes.
So that is going to wrap this up for this special food chestnut tart recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
