Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ‘mocktail lemongrass gin and tonic’. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
‘Mocktail Lemongrass Gin and Tonic’ is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. ‘Mocktail Lemongrass Gin and Tonic’ is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have ‘mocktail lemongrass gin and tonic’ using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make ‘Mocktail Lemongrass Gin and Tonic’:
- Take 1 cup non alcoholic spirit drink (I use Borrago #47 Paloma Blend)
- Take 1 medium lemongrass stalk, thinly sliced
- Make ready 1/2 medium Lime
- Make ready cubes ice
- Take 1 1/2 cup elderflower tonic water
- Get emongrass stalks, cucumber peeled long slice, and pink pepper corns for garnish (optional)
Steps to make ‘Mocktail Lemongrass Gin and Tonic’:
- Add all ingredients together apart from ice cubes and let the lemongrass infused for 10min. Pouring the drink into glasses and add 1 lemongrass stalk on each glass, cucumber and sprinkle with pink pepper corns.
So that is going to wrap it up for this special food ‘mocktail lemongrass gin and tonic’ recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
