Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, brown rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Brown Rice is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Brown Rice is something that I’ve loved my entire life. They are nice and they look wonderful.
Brown Rice is a whole-grain rice with the inedible outer hull removed. White rice is the same grain but has the hull, bran layer, and cereal germ removed. Red rice, gold rice, and black rice (also called purple rice) are all whole rices, but with differently pigmented outer layers.
To get started with this recipe, we must prepare a few ingredients. You can cook brown rice using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brown Rice:
- Get 1/2 kg Rice
- Get Chicken
- Take 2 tbs Garam masala
- Prepare 2 Onion
- Make ready 2 potatoes
- Make ready 1 tbs garkic paste
- Take 1 tbs ginger paste
- Get China salt or knor cube 1
- Make ready 2 tomatoes
Brown rice is a food often associated with healthy eating. Considered a whole grain, brown rice is less processed than white rice, which has had Brown rice only has the hull (a hard protective covering) removed, leaving the nutrient-packed bran and germ. As a result, brown rice retains the nutrients that. Brown rice's health benefits are partially due to the way it is prepared, according to the George Mateljan Foundation for the World's Healthiest Foods Brown rice is a highly nutritious food.
Steps to make Brown Rice:
- First fry the onions in oil until it become brown.
- Add chicken in it and fry for 10 mint. When chicken become brownish add all the spices and tomatoes, potato's.
- Fry on high flame for 5 mint. After that add 4 large cup water and knor cube or china salt.
- When water start boiling add rice and cook it for 20 mint on high flame.
- When rice soak the water turn the flame to low and cook for 3 mint.
- Servr the rice and enjoy your meal with family.
Brown rice is truly a kitchen staple — willing and able to be used in all sorts of ways. It's a side dish on its own, the base of a grain bowl or an easy lunch Since brown rice takes some time to cook, I also freeze bags of cooked grains for nights when I don't have time to cook a fresh batch. Lately, brown rice has been sneaking its way onto my plate more and more. From Buddha bowls to basic lunches, this whole grain has almost entirely Brown rice lags a bit in popularity due in part to its reputation for chewiness. If made properly, though, brown rice can be fluffy.
So that’s going to wrap it up with this special food brown rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
