My Chilli Beef. 😘
My Chilli Beef. 😘

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, my chilli beef. 😘. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

My Chilli Beef. 😘 is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. My Chilli Beef. 😘 is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my chilli beef. 😘 using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Chilli Beef. 😘:
  1. Prepare 500 g Minced Beef
  2. Make ready 2 tbls Hot Chilli oil
  3. Make ready 1 large garlic clove crushed
  4. Take 2 Shallots chopped
  5. Get 2 Chillies red and Green chopped
  6. Get 2 tins Crushed Tomatoes
  7. Make ready 1 Dried Beef stock mixed in 4 tbls boiling water
  8. Get 1 full Can kidney beans rinsed in cold water
  9. Take 1 tbls Sour Cream
  10. Take And some diced Chives
Steps to make My Chilli Beef. 😘:
  1. Fry Diced Onion in chilli oil and then add the garlic and diced chillies also 1/2 Tsp Dried chilli powder.
  2. Next salt and pepper and then the beef mince st tsp chilli powder stir it around. Add the dried beef stock and the tinned crushed tomatoes. Also add 1/2 Cup boiling water stir to mix
  3. Add the red kidneys after they have been rinsed stir in add all this to a casserole dish or heavy pan with a lid. To preheated oven 170 for 30 minutes.
  4. Serve Hot with a tbls SourCream and chopped fresh chives.

So that is going to wrap it up with this special food my chilli beef. 😘 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!