Ghee rice
Ghee rice

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, ghee rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Ghee rice recipe is one of the most simplest one pot aromatic rice dishes that can be prepared in a Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and cloves. Ghee rice recipe with step by step photos - ghee rice is an aromatic and delicious one pot rice recipe made with ghee and spices. It is one of the popular rice variety from South Indian cuisine.

Ghee rice is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Ghee rice is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ghee rice using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ghee rice:
  1. Get 1 cup Basmati Rice
  2. Make ready 2-3 Slit Green Chillies
  3. Get 1 Bay Leaf
  4. Prepare 2 Cardamom
  5. Prepare 2 Cinnamon
  6. Prepare 3 Cloves
  7. Prepare Javitri
  8. Make ready 1 Star Aniz
  9. Get 1 Onion
  10. Make ready Cashews & Raisins
  11. Get 2 Water
  12. Take 2 tbsp Ghee

It is a flavorful dish prepared with rice, ghee and spices. Learn how to make Ghee Rice an aromatic and delicious rice recipe by Anushruti only on Rajshri Food! Ghee rice is the best recipe due to its simple. Ghee rice recipe is a fragrant, subtly spiced special rice among the variety rice items of India.

Instructions to make Ghee rice:
  1. Wash, soak(15 min) and drain the rice. Heat a pressure cooker and add a tbsp of ghee in it. Add the whole spices and green chillies. Saute for a second or two.
  2. Add the drained rice and fry for a minute.
  3. Add water and pressure cook for one whistle.
  4. Now heat a small pan and add the remaining ghee. Add sliced onions and fry until golden brown. Fry the cashews and raisins too.
  5. Add this to the rice and mix. Keep aside some for garnish. Done !😋 Serve hot with Egg Roast or Chicken Curry or Any vegetarian stew ir curry.

Laden with clarified butter, caramelized onions, aromatic spices, nuts and coriander leaves. Neychoru, it is such a flavorful rice usually prepared in the festival days, served with ghostu You will simply love this flavourful ghee rice that is packed with taste and deliciousness. While cooking Ghee rice, the aroma from the spices and the rice roasting in the ghee will spread all over the house in no time and everyone will be seen taking in a few deep breaths. Ghee rice is a great dish to accompany any type of curry on any occasion, festive or ordinary. The aroma of fragrant rice and clarified butter along with spices announces that it is time to stop whatever.

So that’s going to wrap it up for this exceptional food ghee rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!