Spaghetti with fresh tomatoes and basil
Spaghetti with fresh tomatoes and basil

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spaghetti with fresh tomatoes and basil. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with fresh tomatoes and basil is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Spaghetti with fresh tomatoes and basil is something that I’ve loved my entire life. They are fine and they look wonderful.

Since the tomatoes will reduce and the salt will be concentrated, it is better to season initially with a lighter. Spaghetti with Fresh Tomatoes and Basil. Add the pasta, cherry tomatoes and Parmesan to the sauce and toss, adding the reserved pasta water as needed.

To begin with this recipe, we must prepare a few ingredients. You can cook spaghetti with fresh tomatoes and basil using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with fresh tomatoes and basil:
  1. Prepare 250 g spaghetti
  2. Make ready 6-7 cherry tomatoes
  3. Take 1 clove garlic
  4. Make ready 2-3 fresh basil leaves
  5. Get Good dollop of extra virgin olive oil
  6. Take Salt for the pasta water

I knew just what to do with them and flipped open my sources when I got home. America's Test Kitchen wanted me to chop up the tomatoes and let. In this Scarpetta's Spaghetti Recipe, you'll learn how to make the world-famous pasta dish by Chef Scott Conant of Scarpetta's Restaurant. Add fresh basil, and capers or Kalamata olives if you want.

Instructions to make Spaghetti with fresh tomatoes and basil:
  1. Chop the tomatoes and basil, peel garlic and put in a bowl. Add olive oil. Leave to marinade while you cook the spaghetti
  2. Bring a pot of water to the boil. Add some salt and cook spaghetti according to instructions. Be careful not to over cook it. When just cooked, drain and to bowl of fresh tomatoes. Mix together, remove garlic and serve immediately

Dish it up and either keep it vegan or add some fresh grated Romano or Parmesan. I had so many tomatoes this last summer. I fell in love with its freshness and honesty. I can't wait to make it again next summer! "Made with fresh tomatoes! Serve over spaghetti noodles and add grated Parmesan cheese as desired." Add tomatoes, sugar, basil, parsley, and salt.

So that is going to wrap it up with this special food spaghetti with fresh tomatoes and basil recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!